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This #6.5 Solid Rubber Stopper (SRS) is a solid pure white gum laboratory stopper and has a top diameter of 1 3 8 and a bottom diameter of 1 1 8 . This 6.5 SRS does not have a hole drilled in it, making it perfect stopper to use if fermentation has ceased or you are storing your…
This #7 Drilled Rubber Stopper (DRS) has a diameter of 1 7 16 , a bottom diameter of 1 3 16 , and a 3 8 hole drilled in the center, a perfect size for an airlock. This #7 rubber stopper fits most 3, 5, 6, and 6.5 gallon glass carboys. It sits higher in the opening than #6.5 stoppers. Frequently purchased with a fermentation…
We recommend using #7 straight wine corks for champagne or screw-top bottles. Soaking them in hot water for 30-60 minutes before bottling will make them more pliable. A good idea, especially if you are using a hand-held corker to get these into the bottles. These first quality #7 corks are a high quality, agglomerated cork. These…
We recommend using #7 straight wine corks for champagne or screw-top bottles. Soaking them in hot water for 30-60 minutes before bottling will make them more pliable. A good idea, especially if you are using a hand-held corker to get these into the bottles. These first quality corks are a high quality, agglomerated cork. These…
We recommend using #7 straight wine corks for champagne or screw-top bottles. Soaking them in hot water for 30-60 minutes before bottling will make them more pliable. A good idea, especially if you are using a hand-held corker to get these into the bottles. These first quality corks are a high quality, agglomerated cork. These agglo…
We recommend using #7 straight wine corks (1 3 4 long)Â for champagne or screw-top bottles. Soaking them in hot water for 30-60 minutes before bottling will make them more pliable. A good idea, especially if you are using a hand-held corker to get these into the bottles. Our first quality corks are a high quality,…
This #7 Solid Rubber Stopper (SRS) has a top diameter of 1 7 16 and a bottom diameter of 1 3 16 . This 7 solid rubber stopper does not have a hole drilled in it, making it perfect for use if fermentation is done or for storing clean and dried containers. It fits most 3, 5, 6, and 6.5 gallon glass carboys, although…
This #7.5 Drilled Rubber Stopper (DRS) has a top diameter of 1 1 2 , a bottom diameter of 1 1 4 , and has a 3 8 hole drilled in the center, the perfect size for an airlock. The #7.5 rubber stopper fits most 1000 ml Erlenmeyer Flasks and is also available as a #7.5 solid rubber stopper.
This #7.5 Solid Rubber Stopper (SRS) is a solid pure white gum laboratory stopper with a top diameter of 1 1 2 and a bottom diameter of 1 1 4 . It does not have a hole drilled in it, making it the perfect stopper to use if fermentation has ceased or you are storing a clean and dried container….
This #8 Drilled Rubber Stopper (DRS) is a pure white gum laboratory stopper and has a top diameter of 1 5 8 , a bottom diameter measuring 1 3 8 , and it has a 3 8 hole drilled in the center, a perfect size for an airlock. This #8 rubber stopper is what you want to use with wider-mouthed…
We recommend using #8 straight corks for standard corkable wine bottles if you use a hand-held corker. Soaking them in hot water for 30-60 minutes before bottling will make them more pliable. A good idea, especially if you are using a hand-held corker to get these into the bottles. These first quality corks are a…
We recommend using these #8 straight wine corks for standard corkable wine bottles, especially if you are using a hand-held corker. Soaking them in hot water for 30-60 minutes before bottling will make them more pliable. A good idea, especially if you are using a hand-held corker to get these into the bottles. These first…
We recommend using #8 straight wine corks for standard corkable wine bottles, especially if you are using a hand-held corker. Soaking them in hot water for 30-60 minutes before bottling will make them more pliable. A good idea, especially if you are using a hand-held corker to get these into the bottles. Our first quality…
We recommend using #8 straight wine corks for standard corkable wine bottles, especially if you are using a hand-held wine corker. Soaking them in hot water for 30-60 minutes before bottling will make them more pliable. A good idea, especially if you are using a hand-held corker to get these into the bottles. Our first…
This #8 Solid Rubber Stopper (SRS) is a solid pure white gum laboratory stopper that has a top diameter of 1 5 8 and a bottom diameter of 1 3 8 . This stopper does not have a hole drilled in it, making it the perfect stopper to use if fermentation has ceased or you are storing your…
This #8.5 Drilled Rubber Stopper (DRS) is a pure lab stopper with a top diameter of 1 11 16 , a bottom diameter of 1 7 16 , and containing a 3 8 hole drilled in the center, the perfect size for an airlock.Â
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